Germany: discounter Aldi made agreement with suppliers of cow milk

In Germany one of the biggest discounters Aldi has made an agreement with suppliers of cow milk to pay during the coming six months with five eurocent per litre more. A few weeks earlier German dairy farmers with tractors have across the country blocked several distribution centers of the discounter Aldi because Aldi announced to lower the consumer price of dairy products.

Germany: less payment for for milk from cows housed in stanchion barns

The southern German dairy cooperative Berchtesgadener Land is since January paying two eurocent per kilogram milk less for milk from cows that are year round housed in stanchion barns. This because this milk does no longer fit in the marketing of the dairy.

Germany: more organic milk supplied by farms

In Germany in 2019 a volume of 1184742 tonnes organic cow milk was supplied from farms to dairies. This was 6.0 percent more than in 2018. In dairies the production of organic drink milk increased 6.5 percent, the production of organic cheese increased 6.8 percent but the production of organic butter fell 11.5 percent.

Germany: DMK sold its daughter company Sanotact

The biggest German dairy cooperative DMK has sold its daughter company Sanotact to the German Flotte Holding. Sanotact is is with around 200 employees producing a broad spectrum: from functional confectionery, especially glucose and breath mints, to food supplements. The sale is another step to focus more on dairy products, according DMK.

Germany: surplus of milk due to corona crisis

The German umbrella organization of nationwide 135 organizations of dairy producers Bayern MeG has called on dairy farmers to do everything possible to decrease the volume of milk production because there is a surplus of milk already and the surplus threatens to grow because of the corona crisis. Also dairy cooperatives ask their members to decrease their milk production. The German organization of dairy farmers BDM calls for the implementation of a temporary reduction in milk deliveries.

The Netherlands: number of youngstock per dairy cow has gone down

In Holland the number of youngstock per dairy cow has gone down from 0.82 head in 2015 to 6.4 head in 2018, according to Wageningen University & Research. This is mainly caused by the new phosphate policy of the Dutch government. With a certain phosphate quota with less youngstock a farm can keep more dairy cows.

The Netherlands: Bovine Rhinotracheitis (IBR) and Bovine Viral Diarrhea (BVD) on dairy farms

In Holland, despite the by dairies obliged combat of Infectious Bovine Rhinotracheitis (IBR) and Bovine Viral Diarrhea (BVD) on dairy farms, ultimo 2019 the IBR-free status of dairy farms was 75 percent and two percent less than one year before. Regarding BVD was ultimo 2019 73 percent of the dairy farm non-suspicious, three percent more than one year before.

The Netherlands: dairies and milk processing companies – agremment regarding „Corona“

In Holland dairies and milk processing companies have agreed that in a case milk processing locations are not able to process the supplied milk, for example because of too many employees are infected with corona, that milk will be redirected to other plants from other dairies or companies that will process this milk.

The Netherlands: RFC and B&J – no further cooperation

In Holland, almost fifty dairy farmers that were farming under special conditions of the caring dairy program and were delivering their milk to the dairy cooperative Royal FrieslandCampina for further delivering to Ben & Jerry’s had to stop producing this milk because RFC and B&J did not continue their cooperation. One of the reasons is that because of brexit B&J is collecting and processing more milk in Great Britain. Another Dutch dairy cooperative Cono will continue delivering milk to B&J.

Great Britain: Covid-19 impact on dairy industry

In the United Kingdom as in other countries the Covid-19 resulted for the dairy industry in the almost complete loss of the food service and hospitality market. This has led to some dairy farmers with no other option but to dispose of milk on farm, despite of shortages in a few supermarkets. Other farms are affected by reduced farmers milk prices. The private dairy Müller is asking all of its supplying farmers to co-operate in a milk volume reduction plan for a limited period of time to try and prevent the prospect of non-collection of milk off farms. Müller is requesting to reduce milk production by three percent immediately and until the end of May 2020.

Finland: production data 2019 of average dairy cow

In Finland in 2019 the average dairy cow produced with milk 355 kilogram protein per year (+10 kg compared to 2018 ) in percent 3.57 % (+0,05%) and  431 kg fat (+9 kg), 4.34 %  (+0,04)
• the average somatic cell count was 171 000 cells per ml  (-5000)
• the average live weight was 638 kg (+ 8 kg)
• the average calving interval was 408 days
• they average needed 1.93 inseminations/calving
• the average lifetime yield of culled cows was 29 449 kilograms milk
• the average lifetime yield of living cows was 22 811 kilograms milk