In Denmark, the Israel headquartered company Remilk, will build a production facility for non-cow milk that has the quality of cow milk, the company announced. According to Remilk the facility will get a surface area of seven hectare and a capacity equal to the production of 50 000 cows a year and will require an investment of 150 million US dollar. Remilk was founded in 2019. It produces milk proteins through a yeast-based fermentation process. According to the company the product is 100 similar to cow milk with the same taste but does not contain lactose and cholesterol. According to Remilk the non-cow milk in Denmark will be used for the production of cheese, yogurt, and ice cream.